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Sakura Lime

The perfect combination of sweet and sour.

Sakura Lime
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Sakura Lime

  • KNORR Lime Seasoning Powder 400 g 1.0 tsp
  • Sakura Powder 3.0 tsp
  • Salt 0.2 g
  • Syrup 30.0 ml
  • Water 120.0 ml
  • Ice 16.0 oz

Method

  1. Sakura Lime

    • Stir together Sakura powder and water until well dissolved.
    • Add Knorr Selections Lime Seasoning Powder, syrup and salt then stir together.
    • Fill the glass to the top with ice.

  2. Tips

    • An amount of Sakura powder can be adjusted, as well as to use Sakura syrup instead of Sakura powder.

         Check out otherrecipesfrom our expansive collection of recipe choices.
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