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Limenade

Easier way to control sourness in your limenade

Limenade
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Limenade

  • KNORR Lime Seasoning Powder 400 g 2.0 tsp
  • Salt 0.2 g
  • Syrup 40.0 ml
  • Water 120.0 ml
  • Ice 16.0 oz

Method

  1. Limenade

    • Mix together Knorr Selections Lime Seasoning Powder and water in a 16-Ounce glass. Stir until well dissolved.
    • Add syrup and salt, then stir together until well blended.
    • Fill the glass to the top with ice.

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